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Shoppers may be confused by the proliferation of symbols and nutrition rating systems on food packaging in recent years intended to help consumers make healthy choices. Moreover, questions have been raised about the nutritional criteria underlying different systems. Front-of-Package Nutrition Rating Systems and Symbols: Phase II Report recommends criteria and a process that federal agencies could use to develop a single front-of-package system and icons that would help consumers compare foods and beverages and instantly recognize healthier options.